A subtle taste of lavender to balance the tart lemon flavour. A perfect drink to serve at your next barbeque!
Servings: 6 |
Prep Time: 2 hours |
Cook Time: 10 minutes |
Ingredients6 cups water, divided ΒΌ cup honey 3 tbsp dried lavender 2 cups for fresh lemon juice |
||
Instructions:Over medium heat, combine 2 cups of water and bring to a low boil. After it reaches a boil, turn heat off and stir in the honey and lavender. Let the mixture steep for 2 hours. Once ready, strain the liquid into your pitcher and add the remaining 4 cups of water and lemon juice. Stir to combine, add ice cubes and serve! |