Baking Soda - No Aluminum
Give your baking more volume with Community Naturals’ No Aluminum Baking Soda. Baking soda is traditionally used in baking alongside an acid to raise full-flavoured cakes such as gingerbread, fruit cake and carrot cake.
Our Community Naturals products strive to meet you where you are on your wellness journey. Whether you’ve been vegan for your entire life or you’re completely new to the benefits of health foods, we’re ready to join you on your travels. We believe that it’s important to protect our planet for future generations, which is why we strive to use certified organic ingredients sourced using sustainable farming methods whenever possible. We believe that it’s important to invest locally. That means we’re always looking to work with local farmers and suppliers to get the ingredients we need to create our delicious products. Over time, we’ve worked hard to become one of Calgary’s favourite trailblazers. When you pick up a Community Naturals product, you know you’re getting a product you can trust. The best thing you can do for your health today is stop by one of our stores.
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