Crust: water, white rice flour, tapioca flour, brown rice flour, potato flour, rice bran, cane sugar*, sunflower oil, honey, yeast, guar gum, cellulose gum, salt, baking soda, diglycerides, citric acid. Sauce: tomatoes (tomatoes, salt, citric acid), organic cane sugar, sunflower oil, salt, tapioca flour, spices, cellulose gum. Toppings: lactose-free partially skimmed mozzarella cheese* (pasteurized partially skimmed milk, salt, calcium chloride, microbial enzyme, bacterial culture), lactose-free cheddar* (unpasteurised milk, bacterial culture, salt, microbial enzyme), lactose-free parmesan* (unpasteurised milk, salt, bacterial culture, lipase, microbial enzyme). *Denotes organic ingredients